about us

We create exceptional egg-based dishes

Our Story

Our restaurant was born out of a love for eggs and a desire to share that passion with others. Our founder, Jack bloom, has always been fascinated by the versatility and nutrition of eggs, and he wanted to create a restaurant that celebrated this incredible ingredient

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We believe that good food should be both delicious and nutritious

Philosophy

Highest-quality ingredients only

At our restaurant, we believe that eggs are one of the most versatile and delicious ingredients out there. That’s why we’ve made it our mission to create exceptional egg-based dishes that showcase the incredible flavors and textures that eggs can offer.

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Our Mission

Our goal is to create a dining experience that is both memorable and enjoyable. We want to share our love of eggs with the world, one delicious dish at a time. Thank you for choosing to dine with us and being a part of our philosophy